Caramel Apple Popcorn Recipe
Ingredients
Method
- In large bow, toss together popcorn and apple chips.
- Combine cider, sugar, butter, and corn syrup in medium heavy-bottomed saucepan set over medium heat. Bring to boil.
- Reduce heat and simmer for 5 to 7 minutes or until sugar is dissolved and caramel is thickened slightly.
- Remove from heat; stir in cinnamon and nutmeg. Let cool for about 5 minutes or until thickened. Pour over popcorn; toss with salt.
-14 Comments-
This look so yummy and pretty easy to make.
Love popcorn and this looks delicious!
I think I may try this for my Christmas get together.I will have to substitute the corn syrup with honey or maple syrup.Thanks for sharing!
Popcorn is a great snack. I think I will make this during the Thanksgiving weekend. Should be a hit!
I love all the fall flavors in this popcorn. I will need to try this for our next family movie night. Thank you for the great, creative recipe.
This looks like a delicious autumn or winter time treat!
This is a great recipe for the holidays. Easy for me to make and perfect for our movie night.
This would be worth a try for any game day Sunday!
This sounds so tasty .
The kids want to make this over the week end. They all love popcorn.
What a great treat to have on our movie night.
I love popcorn! Great recipe!
This brings back memories.
The popcorn would make a great snack while watching Christmas movies